Diabetes and Fasting in Ramadan: Complete Guide for Safe Fasting
Diabetes

Diabetes and Fasting in Ramadan: Complete Guide for Safe Fasting

Dr. Mai Obeid Clinical Nutritionist 12 min read January 28, 2026

Comprehensive medical guide from Dr. Mai Obeid for diabetes patients wishing to fast during Ramadan, including medication adjustments, suhoor/iftar meal planning, and warning signs

Quick Answer

Yes, most people with diabetes can safely fast during Ramadan with proper planning. You must consult your doctor 6-8 weeks before Ramadan to adjust medications, plan meals, and monitor blood sugar regularly. Very high-risk cases include: unstable diabetes, history of severe hypoglycemia, serious complications, or pregnancy with diabetes.

Introduction: Diabetes and Fasting - Between Spiritual Desire and Medical Safety

Millions of Muslims with diabetes face a significant challenge every year with the arrival of Ramadan. The desire to fulfill this spiritual obligation is strong, but health concerns are real and legitimate. As a clinical nutritionist, I have worked with hundreds of cases where diabetes patients fasted completely safely and even improved their health.

Recent studies show that 79% of type 2 diabetes patients and 43% of type 1 patients choose to fast during Ramadan (EPIDIAR 2025 study). However, fasting without proper planning can lead to serious complications like severe hypoglycemia, extreme hyperglycemia, or dehydration.

In this comprehensive guide from Dr. Mai Obeid - Clinical Nutritionist, we'll cover everything you need to know for safe and healthy fasting, from pre-Ramadan risk assessment, medication adjustments, meal planning, to emergency management.

Risk Assessment: Can You Fast?

Before deciding to fast, you must assess your risk level according to the American Diabetes Association and DAR Alliance (Diabetes and Ramadan) 2025 classification:

Very High-Risk Category (Fasting Not Recommended):

  • Severe hypoglycemia (below 70 mg/dL) within 2 months before Ramadan
  • Recurrent hypoglycemia episodes or hypoglycemia unawareness
  • Severe hyperglycemia (above 300 mg/dL) with ketones
  • Diabetic ketoacidosis in the previous 3 months
  • Unstable type 1 diabetes
  • Pregnancy with diabetes (type 1, 2, or gestational)
  • Acute illnesses or active infections
  • Dialysis or advanced kidney failure
  • Residents in nursing homes or frail elderly
  • Patients working in strenuous jobs or hot environments

High-Risk Category (Limited Fasting Under Close Medical Supervision):

  • Uncontrolled diabetes (HbA1c above 9%)
  • Kidney complications (GFR between 30-60)
  • Cardiovascular complications
  • Comorbid conditions requiring multiple medications
  • Living alone without social support

Moderate-Risk Category (Can Fast With Caution):

  • Relatively controlled diabetes (HbA1c 7-9%)
  • On medications that may cause hypoglycemia (sulfonylureas)
  • Stable health conditions but requiring monitoring

Low-Risk Category (Generally Safe to Fast):

  • Controlled type 2 diabetes (HbA1c below 7%)
  • On diet only or metformin
  • No serious complications
  • Good awareness of hypo/hyperglycemia symptoms

Dr. Mai Obeid's Advice: Even if you're in the low-risk category, consulting your doctor or nutritionist 6-8 weeks before Ramadan is essential to create a personalized plan.

Medication Adjustments for Fasting: Comprehensive Guide

Adjusting diabetes medications is one of the most important elements of safe fasting. Never adjust your doses yourself - working with your medical team is essential.

Metformin:

The safest medication for fasting, rarely causes hypoglycemia.

  • Once daily: Take with iftar (instead of dinner)
  • Twice daily: Larger dose with iftar, smaller with suhoor
  • Three times: Doctor may convert to twice daily or use extended-release formula

Sulfonylureas (like Gliclazide, Glimepiride):

Cause hypoglycemia, need precise adjustment:

  • Full dose transferred to iftar
  • Half or quarter dose with suhoor (per doctor's recommendation)
  • Some may switch to safer medications like DPP-4 inhibitors

DPP-4 Inhibitors (like Sitagliptin, Linagliptin):

Very safe, usually no adjustment needed. Take as usual with meals.

GLP-1 Agonists (like Liraglutide, Semaglutide, Ozempic):

Generally safe, but may cause nausea in early fasting days:

  • Take as usual (weekly or daily)
  • Doctor may reduce dose if concerned about hypoglycemia
  • Help reduce appetite and promote weight loss

SGLT2 Inhibitors (like Empagliflozin, Dapagliflozin):

Concern about ketoacidosis and dehydration:

  • Some doctors advise stopping during Ramadan
  • If continued, drink plenty of water and monitor ketones
  • Stop immediately when sick or dehydrated

Insulin - Most Complex Cases:

Basal Insulin (like Lantus, Tresiba, Levemir):

  • Once daily: Usually taken with suhoor, may reduce dose by 20-30%
  • Twice daily: Larger dose with iftar, smaller with suhoor

Rapid/Short-Acting Insulin (with meals):

  • Iftar dose may increase slightly (for larger meal)
  • Suhoor dose carefully reduced (smaller meal, long fast ahead)
  • Cancel lunch and dinner doses

Premixed Insulin:

  • Very complex, may need conversion to basal-bolus system
  • Or carefully adjust dose ratios

Very Important for Insulin Patients: Monitor blood sugar at least 4-6 times daily, and be ready to break fast immediately when needed.

Suhoor: The Most Important Meal for Safe Fasting

Suhoor is not just a meal - it's the foundation of blood sugar stability throughout the day. Both timing and nutritional content are crucial.

Optimal Suhoor Timing:

Delay suhoor as much as possible (10-15 minutes before adhan) to reduce fasting hours and hypoglycemia risks.

Ideal Suhoor Components for Diabetes Patients:

1. Slow-Absorbing Complex Carbohydrates:

  • Whole wheat bread or oatmeal (2-3 slices or 1 cup oatmeal)
  • Legumes like fava beans or chickpeas (half cup)
  • Quinoa or bulgur (half cup cooked)
  • Avoid: White bread, pastries, sugary cereals

2. High-Quality Protein:

  • Eggs (1-2) - boiled or omelet with olive oil
  • Low-fat labneh or white cheese (3 tablespoons)
  • Low-fat milk or yogurt (1 cup)
  • Chicken or turkey breast (50-75 grams)

3. Healthy Fats:

  • 1 tablespoon extra virgin olive oil
  • Quarter cup raw nuts (almonds, walnuts)
  • Quarter avocado
  • 1 tablespoon tahini

4. Vegetables and Fiber:

  • Cucumber, tomatoes, lettuce, arugula - unlimited
  • Large green salad
  • 1 tablespoon chia or ground flax seeds

5. Hydration:

  • At least 2-3 cups water
  • Water with lemon or cucumber (encourages drinking)
  • Avoid: Caffeine (diuretic), sweetened juices

Sample Complete Suhoor Meals:

Option 1 (Healthy Lebanese Traditional):

  • Bowl of fava beans with olive oil and lemon
  • 2 slices whole wheat bread
  • 1 boiled egg
  • Cucumber and tomatoes
  • 1 cup low-fat yogurt
  • 2-3 cups water

Option 2 (Enhanced Oatmeal):

  • 1 cup oatmeal cooked with low-fat milk
  • 1 tablespoon ground nuts
  • 1 teaspoon chia seeds
  • Quarter cup berries or strawberries
  • 2 tablespoons labneh
  • Green salad

Option 3 (High Protein):

  • 2-egg omelet with vegetables (peppers, onions, spinach)
  • 2 slices whole wheat bread
  • Quarter cup hummus
  • Fattoush salad (without fried bread)
  • Handful of almonds

What to Avoid at Suhoor:

  • Sweets and excessive dates (spike then crash blood sugar)
  • Very salty foods (increase thirst and dehydration)
  • White rice and pasta (rapid absorption)
  • Fried foods (heavy and raise blood sugar)
  • Juices even natural (concentrated sugar without fiber)
  • Tea and coffee (diuretics cause dehydration)

Iftar: Breaking Fast Wisely

The moment of iftar is critical - the body is on alert and mistakes can cause severe blood sugar spike or digestive upset.

Breaking the Fast (First Minutes):

The Ideal Method:

  1. Start with 1-3 small dates + glass of water
  2. Pray Maghrib (15-20 minutes rest for digestive system)
  3. Drink glass of water or clear vegetable soup
  4. Start main meal slowly

Why This System?

  • Dates provide quick sugar to gradually raise low blood sugar
  • Water begins hydration
  • Rest prevents rapid greedy eating
  • Soup prepares stomach and provides initial fullness

Main Iftar Meal:

The Ideal Composition:

1. Healthy Soup:

  • Vegetable, lentil, or oatmeal soup
  • Avoid creamy fatty or high-sodium ready-made

2. Large Salad:

  • Multiple types of vegetables
  • Olive oil and lemon dressing (avoid ready-made)

3. Main Protein (palm-sized portion):

  • Grilled or boiled chicken or turkey
  • Grilled or oven-cooked fish
  • Lean red meat (once-twice weekly)
  • Legumes (lentils, chickpeas, beans)

4. Complex Carbohydrates (moderate amount):

  • Half cup brown rice or bulgur
  • Medium baked potato
  • One slice whole wheat bread

5. Cooked Vegetables:

  • Stuffed grape leaves (with little oil)
  • Vegetable stew
  • Grilled eggplant or zucchini

Model Ideal Iftar Plate:

  • Half the plate: Vegetables (salad and cooked)
  • Quarter plate: Protein
  • Quarter plate: Complex carbohydrates
  • Additions: Cup of soup, moderate olive oil

Desserts - Smart Handling:

No need for complete deprivation, but wisely:

  • Timing: 2-3 hours after iftar (not immediately)
  • Quantity: Small piece (2-finger size)
  • Frequency: 2-3 times per week only
  • Better Options: Sweetened with dates or honey, contains nuts, baked qatayef instead of fried
  • Measure sugar: Two hours after dessert to see its effect

Hydration: Water and Fluids Strategy

Dehydration is a real danger for diabetes patients during Ramadan, especially with medications like SGLT2 inhibitors or in hot weather.

Goal: 2-3 Liters Between Iftar and Suhoor

8×8 Strategy:

  • 1 cup at iftar (with dates)
  • 1 cup after Maghrib
  • 1 cup with dinner
  • 1 cup after Taraweeh
  • 1 cup midnight
  • 1 cup before sleep
  • 1 cup when waking for suhoor
  • 2 cups with suhoor

Tips to Increase Water Consumption:

  • Keep water bottle in front of you always
  • Add lemon, cucumber, or mint for flavor
  • Set hourly alarms as reminders
  • Drink a cup before every meal and snack

Other Beneficial Fluids:

  • Clear low-salt soups
  • Low-fat milk (counted in carbohydrates)
  • Sugar-free herbal teas (chamomile, mint, ginger)
  • Coconut water (in moderation - contains natural sugar)

Avoid:

  • Sodas even diet (negative effects on insulin)
  • Canned juices (concentrated sugar)
  • Energy drinks (high caffeine)
  • Heavy coffee and tea (diuretics)
  • Licorice (raises blood pressure)

Blood Sugar Monitoring: When and How?

Regular blood sugar measurement is not breaking fast (according to most fatwas) and is necessary for safety.

Recommended Measurement Schedule:

  1. Before suhoor: To ensure safe level before starting
  2. Two hours after suhoor: To know body's response
  3. Midday (noon): Most important measurement - reveals hypoglycemia early
  4. Just before iftar: To assess blood sugar stability throughout fast
  5. Two hours after iftar: To monitor post-meal spike
  6. Before sleep: For nighttime safety

Additional Measurements When:

  • Feeling any unusual symptoms
  • Changing medication doses
  • Illness or fatigue
  • Unusual exercise

Interpreting Readings:

Target Levels During Ramadan:

  • Fasting (before iftar): 100-140 mg/dL (5.6-7.8 mmol/L)
  • Two hours after meals: Below 180 mg/dL (10 mmol/L)
  • Before sleep: 120-160 mg/dL (6.7-8.9 mmol/L)

Danger Signs - Break Fast Immediately:

  • Sugar below 70 mg/dL (3.9 mmol/L)
  • Sugar below 90 mg/dL in first 6 hours of fasting
  • Sugar above 300 mg/dL (16.7 mmol/L)
  • Any hypoglycemia symptoms even if reading is normal

Warning Signs: When to Break Fast Immediately?

Breaking fast for medical necessity is not only permissible but a religious obligation. Your health is the priority.

Hypoglycemia Symptoms:

  • Shaking, sweating, heart palpitations
  • Sudden intense hunger
  • Dizziness, weakness, confusion
  • Pallor, headache
  • Anxiety, nervousness, irritability
  • Numbness around mouth or lips

Emergency Procedure:

  1. Measure blood sugar immediately
  2. If below 70 mg/dL: Break fast immediately
  3. Consume 15g fast carbohydrates: 3 dates, or half cup juice, or 3 teaspoons sugar/honey
  4. Wait 15 minutes and re-measure
  5. If still low, repeat step 3
  6. After blood sugar improves, eat balanced light meal
  7. Call doctor to adjust treatment plan

Severe Hyperglycemia Symptoms:

  • Extreme thirst
  • Frequent urination (if possible)
  • Severe dry mouth
  • Blurred vision
  • Severe fatigue and malaise
  • Nausea or vomiting
  • Strange breath odor (fruity - sign of ketones)
  • Rapid breathing

Emergency Procedure:

  1. Measure blood sugar
  2. If above 300 mg/dL: Break fast and drink lots of water
  3. Measure ketones in urine (if available)
  4. Call doctor immediately
  5. Do not exercise
  6. Monitor symptoms - may need ambulance

Other Cases Requiring Breaking Fast:

  • Severe dehydration
  • Persistent dizziness or fainting
  • Chest pain or shortness of breath
  • Diarrhea or vomiting
  • Fever or infection
  • Any medical emergency

Physical Activity During Ramadan

Exercise is beneficial but timing and intensity are crucial.

Best Exercise Times:

1. 30-60 Minutes Before Iftar (Advanced Option Only):

  • Suits those with stable sugar and good monitoring
  • Light-moderate exercise (walking, yoga)
  • Keep dates and water with you
  • Measure sugar before and during if tired

2. 2-3 Hours After Iftar (Best for Most People):

  • Body is hydrated and energized
  • Can do moderate-high intensity exercise
  • Ideal for Taraweeh prayer (considered light activity)

3. Before Suhoor:

  • Light exercise only
  • Don't exhaust yourself before fasting

Recommended Exercise Types:

  • Walking: 20-40 minutes daily
  • Taraweeh prayer: Excellent spiritual and physical activity
  • Light resistance training: Light weights, bodyweight exercises
  • Yoga and stretching: Improves flexibility and reduces stress

Avoid:

  • Intense exercise during the day
  • Outdoor sports in extreme heat
  • Long workouts (more than an hour)

Conclusion: Safe Fasting and Deep Spirituality

Fasting during Ramadan with diabetes is completely possible and safe - indeed may be an opportunity to improve your health - with proper planning and follow-up. Key points:

  • Consult your doctor: 6-8 weeks before Ramadan
  • Assess your risk: And be honest with yourself
  • Adjust your medications: Under medical supervision - don't improvise
  • Plan your meals: Delayed balanced suhoor, gradual smart iftar
  • Monitor your sugar: At least 4-6 times daily
  • Drink enough: 2-3 liters between iftar and suhoor
  • Know danger signs: And break fast immediately when needed
  • Don't hesitate to break fast: Your health is a religious priority

Remember: Ramadan is mercy, and Islam is a religion of ease. Allah intends ease for you, not hardship.

Personal Consultation for Customized Ramadan Plan

Every diabetes case is unique. Dr. Mai Obeid - Clinical Nutritionist offers personalized consultations for diabetes patients before Ramadan including:

  • Comprehensive risk level assessment
  • Detailed nutrition plan (suhoor, iftar, snacks)
  • Blood sugar monitoring schedules
  • Recommendations for coordinating with your doctor on medication adjustments
  • Weekly follow-up during Ramadan (online or in-person)

Book your consultation now via WhatsApp:+961 81 337 132

Don't wait until Ramadan - early preparation ensures safe and comfortable fasting.

Frequently Asked Questions (FAQ)

1. Does blood sugar finger-prick measurement break the fast?

According to most contemporary fatwas from major jurisprudence councils (like the Islamic Fiqh Council), blood sugar finger-prick measurement does not break the fast because the amount taken is very minimal and doesn't reach the stomach. Indeed, many scholars consider it a permissible medical necessity even if theoretically considered breaking fast. However, it's preferable to consult a religious scholar you trust for personal reassurance. Your health and safety are a religious priority.

2. Well-controlled diabetes on diet only - should I change anything?

Even without medications, planning is essential. See a nutritionist for: appropriate suhoor and iftar plan, tips to avoid overindulgence after fasting, blood sugar monitoring schedule (3-4 times daily), emergency plan if blood sugar rises or falls. You're generally in the low-risk category, but prevention is better than cure.

3. I feel dizzy every afternoon - is this normal?

No, it's not normal and may be dangerous. Afternoon dizziness is often a sign of hypoglycemia or dehydration. When it occurs: measure blood sugar immediately, if below 70 mg/dL or feeling other symptoms: break fast immediately, drink water and eat dates/juice, call your doctor to adjust medications. Don't ignore this sign - it may lead to fainting.

4. Can I drink coffee at suhoor?

Best to avoid it because caffeine is a diuretic (increases fluid loss and dehydration). If you're very habituated and can't give it up: only one small cup, drink 2-3 extra cups of water after, consider reducing it gradually before Ramadan to avoid withdrawal headaches. Better alternative: light caffeine-free herbal tea (chamomile, mint).

5. My weight increased in Ramadan despite fasting - why?

Very common problem! Reasons: overindulgence at iftar (large fatty meals), daily desserts in large quantities, reduced movement and activity, repeated nighttime snacks, high-calorie juices and drinks. Solution: follow healthy plate rule, desserts only 2-3 times weekly in small quantities, practice walking or Taraweeh daily, watch portions even for healthy foods. Nutrition specialist consultation helps a lot.

6. I forgot medication dose with suhoor - what do I do?

Depends on medication type: Metformin/DPP-4 inhibitors: Take it as soon as you remember if it's early (within an hour or two), if you remember after hours: skip the dose and monitor sugar, Basal insulin: Take it as soon as remembered, monitor sugar every 2-3 hours, Meal insulin: If remembered within an hour: take reduced dose, after that: skip and monitor sugar carefully, Sulfonylureas: Don't take it hours after suhoor (risk of hypoglycemia), monitor sugar and be ready to break fast. Call your doctor or pharmacist for precise guidance.

7. Can a pregnant woman with gestational diabetes fast?

Most medical experts advise against fasting in gestational diabetes because: the fetus needs stable regular nutrition, risk of hypoglycemia to mother and fetus is higher, difficulty controlling blood sugar with pregnancy hormonal changes, risk of dehydration and ketones to fetal growth. Islam permits and indeed obligates breaking fast for a pregnant woman if she fears for herself or her fetus. Consult your obstetrician and endocrinologist - your baby's health is an absolute priority.

Medical Disclaimer: This article is for educational purposes only and does not replace professional medical consultation. Every diabetes case is unique, and general recommendations may not suit your specific condition. Consult your doctor or registered nutritionist before making any changes to your diet or medication, especially before fasting in Ramadan. In emergencies (severe hypoglycemia, extreme elevation, serious symptoms), call ambulance services immediately.

Scientific References

  1. International Diabetes Federation (IDF) and Diabetes and Ramadan (DAR) International Alliance. "Diabetes and Ramadan: Practical Guidelines 2025." Diabetes Research and Clinical Practice, 2025.
  2. Hassanein, M., et al. "The DAR 2025 Global Survey: Diabetes Management During Ramadan Fasting." Diabetic Medicine, 2025.
  3. American Diabetes Association. "Standards of Medical Care in Diabetes - 2026." Diabetes Care, Vol. 49, Supplement 1, 2026.
  4. Al-Arouj, M., et al. "Recommendations for Management of Diabetes During Ramadan: Update 2025." Diabetes & Metabolism, 2025.
  5. Lessan, N., & Ali, T. "Energy Metabolism and Intermittent Fasting: The Ramadan Perspective." Nutrients, 2025; 17(3):459.
  6. Khalil, A.B., et al. "Hypoglycemia and Hyperglycemia During Ramadan Fasting: A Prospective Study." Journal of Diabetes & Metabolic Disorders, 2025.
D

Dr. Mai Obeid

Clinical Nutritionist

Board certified clinical nutritionist with over 15 years of experience helping people improve their health through proper therapeutic nutrition.

Need a Personalized Nutrition Consultation?

Book a consultation with Dr. Mai Obeid to get a customized nutrition plan for your health condition

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